Welcome to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, two barns, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and your favorite chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food through careful testing.

To help boost ratings for her cable cooking show, humble host Della Carmichael reluctantly agrees to enter a televised cake competition sponsored by Reggi-Mixx - even though the company's owner, Regina Davis, is an old college nemesis. When Della hears that competitive pastry making is a blood sport, she doesn't take it literally - until she finds someone drowned in a mixing bowl full of cake batter. When her dear friend's husband becomes the prime...

Wackiness ensues when Raquelle and her brother Ryan compete against Teresa and Barbie on a cooking show.

"Set in 1960s California, this blockbuster debut is the hilarious, idiosyncratic and uplifting story of a female scientist whose career is constantly derailed by the idea that a woman's place is in the home, only to find herself starring as the host of America's most beloved TV cooking show. Elizabeth Zott is not your average woman. In fact Elizabeth Zott would be the first to point out that there is no such thing as an average woman. But it's the...

Welcome again to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and the chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food through careful testing.

After a lifetime in the kitchen, Jacques Pepin brings you his final series, with more than 100 recipes and his impeccable technique. It showcases the warmth, wit, and mastery of a culinary icon. Jacques' passion, humor, and culinary skills are at their best as he shares memories and wisdom from more than half a century in the kitchen.

"Join Christopher Kimball and the cast of America's test kitchen, the most-watched cooking show on public television, to learn the basics of great home cooking."--Container.

"When Zoe Harper wins a coveted place in a televised cookery competition, she can't wait to put her cooking skills to the test. But as the competition heats up, she realizes she's developing an inconvenient crust on one of the judges-- Gideon Irving. Can Zoe stick with the competiton, or will Gideon be one temptation too many?" --

"In this official companion cookbook, the creators of Nailed It! share the tips, tricks, and detailed recipes behind the incredible cakes and baked goods from your favorite episodes, as well as simplified versions of some memorable challenges to give even the most inexperienced baker a fighting chance. With recipes ranging from stress-free cookies and cupcakes you can whip up with ease to the most intimidating cakes ever revealed behind Door #2, this...

Six original black-and-white episodes of The French Chef from the 1960s brings Julia into the kitchen to share with cooks of all abilities some of her favorite dinner party favorites.